We had a "Peep-Tastic" Easter!!
One of our family favorites is the squishy, sugar coated goodness that is a peep;
Our kiddos even have "Peep" Easter baskets. It's pretty awesome.
Peeps seem to last forever if you don't open the package so there is no race to snarf them down the week after Easter. I however have found 3 Fun ways that you should consider eating your peeps!
1. HARD
Yes you heard me correctly, hard. My favorite way to eat a Peep is to slice open the end of a package and let it sit for a couple of days. The result is a stiffer, less "smooshy" marshmallow. I love the more solid texture. One warning, don't let it sit open more than 3 days... you'll end up with a peep-rock!
2. MICROWAVED
Try popping one of these little guys in the microwave for 5 seconds (WARNING: do not OVER microwave or they WILL explode!) It just ever so slightly warms the middle and crusts the outer sugar. It is a whole new experience.
3. COLD
Put a pack in the fridge overnight. The result is again a much stiffer texture on the marshmallow. It gives the impression of a less heavy, more refreshing snack.
However you eat your Peeps ENJOY!!!
Thoughtful Eater |
MONSTER eater |
Our Peep-tastic Easter Thank you to Just Born for providing me with samples. The thoughts and opinions above are my own. |
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